Chinese Food

Milk flavored bean sauce bun

I haven't used up the homemade red bean paste for a while ago, and I've hoarded a lot of flour. I'll stay at home at the weekend to continue my baking journey. The one that can most consume the bean paste and flour is the bean paste meal bag. Be... ...

BBQ pork with honey sauce

The classic Cantonese style honey BBQ. Breakfast with a glass of milk. Some fruits. To ensure a full day of energy ~ the mood is as sweet as honey ~ the honey BBQ stuffing made by ourselves. Delicious and healthy, if you have enough, you can put... ...

Sweet osmanthus and pumpkin cake

In August, sweet osmanthus fragrance is pleasant. It floats around. It makes people feel the smell of autumn. And at this time, the pumpkin is mature... In the dry autumn afternoon, I will have a sweet osmanthus pumpkin cake. Its fragrant taste,... ...

Steamed bread is made of milk and steamed bread and steamed bun.

I haven't seen the white steamed bread made of self baking powder. Let's try it now.

Pumpkin and sweet potato

High beauty appearance. Super health connotation. Everyone will fall in love with it. O(∩_∩)O~-

Hand kneaded sweet pineapple bag

I really hope there is a bread machine. It has always been a hand kneading baby. Ben pineapple bag challenges the hand kneading version of the soup method. It intersects the direct method and the Chinese method. The water absorption of the bread... ...

Super soft bean paste bun

-

Black pepper sausage bread

Lasagna rolls

Those who have read my recipe know that I'm lazy and really don't like to call the Chinese people who come here and go to cook. If there's any wood, let's come here at will. Ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha... ...

Marshmallow nougat

Croissant

Oatmeal cake

This can be used as snacks or biscuits. It's oil-free, full and low in calories. If you like sweet, you can add some sugar. But it's not included in the recipe. You can add anything according to your preference.

Minyue plum, raw beef and rolled sugar

I've loved nougat since I was a child. Now I make it more fun. The nougat with prune is not so sweet. It's more palatable

Bread and butter

-

Baking staff

Fagen is a common staple food bread. The baguette made with eggs instead of water and flour will not be too hard and revived. -

Simple butter pound cake

-

Pitaya bread

Anthocyanin is a powerful antioxidant. It is more than 10 times stronger than carotene, and it can keep its activity in human blood for 75 hours. It can protect the human body from the harmful substances - free radicals. It can help prevent a va... ...

Condensed milk stick

Manyue plum Muffin

Shanzhai traditional time-honored brand - hard skin hawthorn Guokui / Hawthorn pie (Beijing daoxiangcun version)

Daoxiangcun, Beijing. A magic time-honored brand. It's cheap and delicious. Hawthorn Guokui is a hot variety. It's round and pie shaped. There is red hawthorn Guokui on the surface. The filling core is made of hawthorn with sugar and oil. There ... ...